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Tove Sjunnestrand

Swedish University of Agricultural Sciences

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Climate Friendly Food and Dietary Fiber Intake : A quantitative assessment of diet related greenhouse gas emissions and dietary fiber intake among participants in the intervention study CLEAR

2018
- Tove Sjunnestrand
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Designing a future food vision for the Nordics through a participatory modeling approach

2018 Agronomy for Sustainable Development
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Future Nordic Diets

2017
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