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Chen Yanhui
Chen Yanhui
China Agricultural University
Food science
Chemistry
Biology
Digestion
Carbohydrate
5
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3
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Escherichia coliに対するケフィアからの新規抗菌ペプチドの阻害効果【Powered by NICT】
2016
Food Control
Miao Jianyin
Liu Guo
Ke Chang
Fan Weihao
Li Chaozhu
Chen Yanhui
Dixon William
Song Mingyue
Cao Yong
Xiao Hang
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西活性ペプチドは卵巣癌リンパ球の高転移性細胞の増殖と運動遊走能への調節作用を抑制する。【JST・京大機械翻訳】
2016
Li Chaozhu
Chen Yanhui
Chen YanHua
Li Danrong
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Study on extraction process of prolamin from proso millet
2013
Science and Technology of Food Industry
Chen Yanhui
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Effect of soaking and ultrahigh-pressure pretreatment on starch digestion of cooked rice
2013
Science and Technology of Food Industry
Chen Yanhui
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Research progress in active substance of oyster softbody
2012
Science and Technology of Food Industry
Li Chaozhu
Pan Zhenfeng
Chen Yanhui
Zhang Yanqiu
Huang Xueren
Huang Jinxiu
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Citations (3)
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