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Kar Y Pin
Kar Y Pin
Forest Research Institute Malaysia
Polyphenol
Carica
Chemistry
Antioxidant
Food science
1
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13
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Effects of Drying on Total Polyphenols Contents and Antioxidant Properties of Carica Papaya Leaves
2020
Journal of the Science of Food and Agriculture
Jing Y Yap
Ching Lik Hii
Sze P Ong
Kuan H Lim
Faridah Abas
Kar Y Pin
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Citations (13)
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