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Jean Philippe Marden
Jean Philippe Marden
University of Toulouse
Biochemistry
Yeast
Chemistry
Propionate
Redox
4
Papers
144
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Quantitative Analysis of the Relationship between Ruminal Redox Potential and pH in Dairy Cattle: Influence of Dietary Characteristics
2017
Agricultural sciences
Yayu Huang
Jean Philippe Marden
Chaouki Benchaar
Christine Julien
Eric Auclair
Corine Bayourthe
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Citations (2)
Interaction between live yeast and dietary rumen degradable protein level: effects on diet utilization in early-lactating dairy cows.
2015
Agricultural sciences
Christine Julien
Jean Philippe Marden
Eric Auclair
R. Moncoulon
Laurent Cauquil
Jean-Louis Peyraud
Corine Bayourthe
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Citations (10)
A Bioenergetic-Redox Approach to the Effect of Live Yeast on Ruminal pH during Induced Acidosis in Dairy Cow
2013
American Journal of Analytical Chemistry
Jean Philippe Marden
Corine Bayourthe
Eric Auclair
R. Moncoulon
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Citations (3)
How Does Live Yeast Differ from Sodium Bicarbonate to Stabilize ruminal pH in High-Yielding Dairy Cows?
2008
Journal of Dairy Science
Jean Philippe Marden
Christine Julien
Valérie Monteils
Eric Auclair
R. Moncoulon
C. Bayourthe
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Citations (129)
1