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Nur Fitri Dian Pratiwi
Nur Fitri Dian Pratiwi
Muda
Relative viscosity
Vitamin C
Aroma
Food science
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PENGARUH PENAMBAHAN CMC TERHADAP KARAKTERISTIK ES KRIM JUS PEDADA DAN KELAPA MUDA [Effects of CMC Addition on Characteristics of Fruit Ice Cream Made from Pedada and Young Coconut Juices]
2019
Jariyah Jariyah
Rudi Nurismanto
Nur Fitri Dian Pratiwi
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