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M. Savolainen
M. Savolainen
University of Helsinki
Lactose
Crystallization
Lactitol
Maltitol
Maltose
2
Papers
3
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0
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Early vs. late enoxaparin for the prevention of venous thromboembolism in patients with ICH: A double blind placebo controlled multicenter study
2021
Clinical Neurology and Neurosurgery
Cheng Qian
Juha Huhtakangas
Seppo Juvela
Michaela K. Bode
Turgut Tatlisumak
M. Savolainen
H. Numminen
J. Ollikainen
L. Luostarinen
L. Kupila
Sami Tetri
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Comparison of Water Sorption and Crystallization Behaviors of Freeze‐Dried Lactose, Lactitol, Maltose, and Maltitol
2010
Kirsi Jouppila
M. Lähdesmäki
Pia Laine
M. Savolainen
R. A. Talja
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