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Hiroyuki Shimasaki

University of Human Arts and Sciences

2

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Evaluation of Safety of Excessive Intake and Efficacy of Long-term Intake of Beverages Containing Apple Polyphenols

2010 Journal of Oleo Science
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Green Tea Catechins Decrease Lipid Peroxidation in Plasma and Organs of C57BL/6J Mice Fed Atherogenic Diet

2005 Journal of Oleo Science
- Violeta G. Raneva
- Hiroyuki Shimasaki
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