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Pegah Kiaei Pour
Pegah Kiaei Pour
folic acid
Biocomposite
Food science
Chemistry
Pectin
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Potential effects of alginate–pectin biocomposite on the release of folic acid and their physicochemical characteristics
2020
Journal of Food Science and Technology-mysore
Pegah Kiaei Pour
Iran Alemzadeh
Asma Sadat Vaziri
Ahmad Beiroti
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