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Devin J. Rose

National Center for Agricultural Utilization Research

15

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935

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Impact of whole grains on the gut microbiota: the next frontier for oats?

2014 British Journal of Nutrition
- Devin J. Rose
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Citations (31)
In vitro characterization of the impact of selected dietary fibers on fecal microbiota composition and short chain fatty acid production

2013 Anaerobe
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In Vitro Batch Fecal Fermentation Comparison of Gas and Short-Chain Fatty Acid Production Using “Slowly Fermentable” Dietary Fibers

2011 Journal of Food Science
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Utilisation of corn (Zea mays) bran and corn fiber in the production of food components

2010 Journal of the Science of Food and Agriculture
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Production of feruloylated arabinoxylo-oligosaccharides from maize (Zea mays) bran by microwave-assisted autohydrolysis

2010 Food Chemistry
- Devin J. Rose
- George E. Inglett
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Two-Stage Hydrothermal Processing of Wheat (Triticum aestivum) Bran for the Production of Feruloylated Arabinoxylooligosaccharides

2010 Journal of Agricultural and Food Chemistry
- Devin J. Rose
- George E. Inglett
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Phenolic content and antioxidant activity of extracts from whole buckwheat (Fagopyrum esculentum Möench) with or without microwave irradiation

2010 Food Chemistry
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Starch-entrapped microspheres extend in vitro fecal fermentation, increase butyrate production, and influence microbiota pattern.

2009 Molecular Nutrition & Food Research
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Total phenolics and antioxidant activity of water and ethanolic extracts from distillers dried grains with solubles with or without microwave irradiation.

2009 Cereal Chemistry
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Influence of dietary fiber on inflammatory bowel disease and colon cancer: importance of fermentation pattern.

2008 Nutrition Reviews
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Citations (140)