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Yang-Sun Kang
Yang-Sun Kang
Horticulture
quality characteristics
Biology
Moisture
Chemistry
7
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38
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Quality Characteristics of Jeolpyun with Different Ratios of Loquat Leaf Powder
2015
Journal of the East Asian Society of Dietary Life
Yang-Sun Kang
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Citations (1)
Quality Characteristics of Jeolpyon with Added Mulberry Fruit Powder
2009
Korean Journal of Food and Cookery Science
Yang-Sun Kang
Tae-Ock Cho
Jin-Sook Hong
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Citations (8)
Quality Characteristics of Injeulmi Made with Different Ratios of Mulberry Leaf Powder
2009
Korean Journal of Food and Cookery Science
Yang-Sun Kang
Jin-Sook Hong
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Composition of Phytoplankton in Gamak Bay by CHEMTAX Analyses
2008
Journal of Environmental Sciences-china
Hyun-Taik Oh
Da-Jung Kim
Won-Chan Lee
Rae-Hong Jung
Suk-Jin Hong
Yang-Sun Kang
Yang-Woo Lee
Charles E. Tilburg
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Citations (2)
Study on the Quality Characteristics of Polished Rice, Brown Rice and Black Rice Jeolpyeon by the Addition of Astringent Persimmon Concentrate
2007
Korean Journal of Food and Cookery Science
Yang-Sun Kang
Kyung-Yeon Chae
Jin-Sook Hong
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Citations (7)
1