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V. Sreeja
V. Sreeja
Anand Agricultural University
Probiotic
Biology
Microbiology
Food science
Lactobacillus rhamnosus
7
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76
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Evaluation of probiotic potential of lactic acid bacteria isolated from traditional fermented milks by in vitro study
2015
Mittal Kathiriya
V. Sreeja
Subrota Hati
Jashbhai B. Prajapati
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Citations (1)
Geriatric Respondents and Non-Respondents to Probiotic Intervention Can be Differentiated by Inherent Gut Microbiome Composition
2015
Frontiers in Microbiology
Suja Senan
Jashbhai B. Prajapati
Chaitanya G. Joshi
V. Sreeja
Manisha Kalpesh Gohel
Sunil Trivedi
Rupal M. Patel
Himanshu Pandya
Uday Shankar Singh
Ajay Phatak
Hasmukh A. Patel
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Citations (15)
Probiotic Formulations: Application and Status as Pharmaceuticals—A Review
2013
Probiotics and Antimicrobial Proteins
V. Sreeja
Jashbhai B. Prajapati
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Citations (30)
Whole-Genome Shotgun Sequencing of Lactobacillus rhamnosus MTCC 5462, a Strain with Probiotic Potential
2012
Journal of Bacteriology
Jashbhai B. Prajapati
C. D. Khedkar
J. Chitra
Senan Suja
V. Mishra
V. Sreeja
Rajesh Patel
Viral B. Ahir
Vaibhav D. Bhatt
M. R. Sajnani
Subhash J. Jakhesara
Prakash G. Koringa
Chaitanya G. Joshi
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Citations (6)
Whole-Genome Shotgun Sequencing of an Indian-Origin Lactobacillus helveticus Strain, MTCC 5463, with Probiotic Potential
2011
Journal of Bacteriology
Jashbhai B. Prajapati
C. D. Khedkar
J. Chitra
Senan Suja
V. Mishra
V. Sreeja
Rajesh Patel
Viral B. Ahir
Vaibhav D. Bhatt
M. R. Sajnani
Subhash J. Jakhesara
Prakash G. Koringa
Chaitanya G. Joshi
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Citations (20)
1