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Maria Teresa Villarreal Vera
Maria Teresa Villarreal Vera
Université de Montréal
Avena
Biology
Pleurotus ostreatus
Food science
2
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2
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Pleurotus ostreatus: a potential concurrent biotransformation agent/ingredient on development of functional foods (cookies)
2021
Lwt - Food Science and Technology
Edith Espinosa-Páez
Carlos E. Hernández-Luna
Samuel Longoria-García
Paulina A. Martínez-Silva
Isabella Ortiz Rodríguez
Maria Teresa Villarreal Vera
Catherine M. Cantú-Saldaña
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Caracterización de una galleta de chocolate elaborada a base de harina de frijol y avena fermentados con Pleurotus ostreatus
2019
Maria Teresa Villarreal Vera
Paulina Martínez Silva
Catherine Cantú Saldaña
Isabella Ortiz Rodríguez
Edith Espinosa-Páez
S. Longoria-García
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