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Shota Isogai

Nara Institute of Science and Technology

7

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3

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Isolation and analysis of a sake yeast mutant with phenylalanine accumulation.

2021 Journal of Industrial Microbiology & Biotechnology
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Role of Gln79 in Feedback Inhibition of the Yeast γ-Glutamyl Kinase by Proline.

2021
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Enhancement of lysine biosynthesis confers high-temperature stress tolerance to Escherichia coli cells

2021 Applied Microbiology and Biotechnology
- Shota Isogai
- Hiroshi Takagi
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Effects of a novel variant of the yeast γ-glutamyl kinase Pro1 on its enzymatic activity and sake brewing

2020 Journal of Industrial Microbiology & Biotechnology
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High-level production of ornithine by expression of the feedback inhibition-insensitive N-acetyl glutamate kinase in the sake yeast Saccharomyces cerevisiae

2020 Metabolic Engineering
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