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Yuesheng Wang

Huazhong University of Science and Technology

34

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TaSPL13 regulates inflorescence architecture and development in transgenic wheat (Triticum aestivum L.)

2020 Plant Science
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Diversity of Puroindoline genes and their association with kernel hardness in Chinese wheat cultivars and landraces

2019 Molecular Breeding
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Effects of an Additional Cysteine Residue of Avenin-like b Protein by Site-Directed Mutagenesis on Dough Properties in Wheat (Triticum aestivum L.)

2019 Journal of Agricultural and Food Chemistry
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Co-expression of high-molecular-weight glutenin subunit 1Ax1 and Puroindoline a ( Pina ) genes in transgenic durum wheat ( Triticum turgidum ssp. durum ) improves milling and pasting quality

2019 BMC Plant Biology
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Brachypodium distachyon BdPP2CA6 Interacts with BdPYLs and BdSnRK2 and Positively Regulates Salt Tolerance in Transgenic Arabidopsis

2017 Frontiers in Plant Science
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Effect of extra cysteine residue of new mutant 1Ax1 subunit on the functional properties of common wheat

2017 Scientific Reports
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Tannins improve dough mixing properties through affecting physicochemical and structural properties of wheat gluten proteins

2015 Food Research International
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Metabolic Engineering of Wheat Provitamin A by Simultaneously Overexpressing CrtB and Silencing Carotenoid Hydroxylase (TaHYD)

2015 Journal of Agricultural and Food Chemistry
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A Census of Nuclear Cyanobacterial Recruits in the Plant Kingdom

2015 PLOS ONE
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The lycopene β-cyclase plays a significant role in provitamin A biosynthesis in wheat endosperm

2015 BMC Plant Biology
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