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Thaisa Duarte Santos
Thaisa Duarte Santos
Universidade Federal do Rio Grande do Sul
Chemistry
Chromatography
Food safety
Phaseolus
Food science
3
Papers
19
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Biological contamination of the common bean (Phaseolus vulgaris L.) and its impact on food safety.
2021
Critical Reviews in Food Science and Nutrition
Thaisa Duarte Santos
Eliana Badiale Furlong
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Snack bars enriched with Spirulina for schoolchildren nutrition
2019
Food Science and Technology International
Bárbara Franco Lucas
Ana Priscila Centeno da Rosa
Lisiane Fernandes de Carvalho
Michele Greque de Morais
Thaisa Duarte Santos
Jorge Alberto Vieira Costa
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Effect of Spirulina addition on the physicochemical and structural properties of extruded snacks
2017
Food Science and Technology International
Bárbara Franco Lucas
Michele Greque de Morais
Thaisa Duarte Santos
Jorge Alberto Vieira Costa
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Citations (11)
1