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Raul A. Oliveira
Raul A. Oliveira
Federal University of Rio de Janeiro
Biochemistry
Chemistry
Chromatography
Cellulase
Bagasse
5
Papers
203
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Use of grape pomace for the production of hydrolytic enzymes by solid-state fermentation and recovery of its bioactive compounds
2019
Food Research International
Aline S.C. Teles
Davy William Hidalgo Chávez
Raul A. Oliveira
Elba Pinto da Silva Bon
Selma da Costa Terzi
Erika Fraga de Souza
Leda Maria Fortes Gottschalk
Renata V. Tonon
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Citations (28)
One-vessel saccharification and fermentation of pretreated sugarcane bagasse using a helical impeller bioreactor
2018
Biomass Conversion and Biorefinery
Raul A. Oliveira
Leda Maria Fortes Gottschalk
Suely Pereira Freitas
Elba Pinto da Silva Bon
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Citations (3)
FORMULAÇÃO POR MICROENCAPSULAMENTO DA β-GLICOSIDASE DE Aspergillus awamori: UMA EXPERIÊNCIA DE SUCESSO.
2018
S. S. Queiroz
Raul A. Oliveira
Leonardo C. Pereira
Suely Pereira Freitas
Elba Pinto da Silva Bon
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Cellulases, xylanases, β-glucosidase and ferulic acid esterase produced by Trichoderma and Aspergillus act synergistically in the hydrolysis of sugarcane bagasse
2010
Biochemical Engineering Journal
Leda Maria Fortes Gottschalk
Raul A. Oliveira
Elba Pinto da Silva Bon
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Citations (151)
Production of Cellulolytic Enzymes by Fungi Acrophialophora nainiana and Ceratocystis paradoxa Using Different Carbon Sources
2010
Applied Biochemistry and Biotechnology
Rodrigo da Rocha Olivieri de Barros
Raul A. Oliveira
Leda Maria Fortes Gottschalk
Elba Pinto da Silva Bon
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Citations (21)
1