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María L. Flores-López

Universidad Autónoma Agraria Antonio Narro

16

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409

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EXTRACTOS DE Sargassum spp. COMO INDUCTORES DE TOLERANCIA A Fusarium oxysporum EN PLÁNTULAS DE TOMATE

2021
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Application of edible nanolaminate coatings with antimicrobial extract of Flourensia cernua to extend the shelf-life of tomato (Solanum lycopersicum L.) fruit

2019 Postharvest Biology and Technology
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Edible films and coatings based on mango (var. Ataulfo) by-products to improve gas transfer rate of peach

2018 Lwt - Food Science and Technology
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Antioxidant, anti-inflammatory and apoptotic effects of Flourensia microphylla on HT-29 colon cancer cells

2017 Industrial Crops and Products
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Psacalium paucicapitatum has in vitro antibacterial activity

2017 Industrial Crops and Products
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Compositional features and bioactive properties of whole fraction from Aloe vera processing

2016 Industrial Crops and Products
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Layer-by-Layer Technique to Developing Functional Nanolaminate Films with Antifungal Activity

2016 Food and Bioprocess Technology
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Effect of chitosan-Aloe vera coating on postharvest quality of blueberry (Vaccinium corymbosum) fruit

2016 Postharvest Biology and Technology
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Postharvest shelf life extension of blueberries using a chitosan-based edible coating containing aloe vera juice

2015
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Characterization and evaluation of antifungal activity in vitro of Aloe vera fractions against postharvest fungi

2013
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Citations (1)