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Kohta Okado
Kohta Okado
College of Science and Technology
Amylopectin
Hydrolysis
Ethanol
Starch
Chemistry
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Additive effects of acetic acid upon hydrothermal reaction of amylopectin
2012
Biomass & Bioenergy
Motoyuki Sugano
Harumi Katoh
Akihiro Komatsu
Hiroshi Kobayashi
Kohta Okado
Yusuke Kakuta
Katsumi Hirano
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