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Bruno C. Araujo

Cawthron Institute

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Effects of fasting and temperature on the biological parameters, proximal composition, and fatty acid profile of Chinook salmon (Oncorhynchus tshawytscha) at different life stages.

2022 Comparative Biochemistry and Physiology A-molecular & Integrative Physiology
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A review of the nutritional requirements of chinook salmon (Oncorhynchus tshawytscha)

2021 New Zealand Journal of Marine and Freshwater Research
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Transcriptomic profiling and microsatellite identification in cobia (Rachycentron canadum), using high throughput RNA-sequencing

2021 bioRxiv
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Increasing dietary SFA:MUFA ratio with low levels of LC-PUFA affected lipid metabolism, tissue fatty acid profile and growth of juvenile California Yellowtail (Seriola dorsalis)

2021 Aquaculture
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