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M. A. Motl
M. A. Motl
University of Arkansas
Feed conversion ratio
Food science
Broiler
Biochemistry
Methionine
5
Papers
186
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Effects of Betaine and Choline on Response to Methionine Supplementation to Broiler Diets Formulated to Industry Standards
2006
Journal of Applied Poultry Research
P. W. Waldroup
M. A. Motl
F. Yan
C. A. Fritts
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Citations (33)
Influence of Dietary Sodium Level on Utilization of Methionine from DL-Methionine and Liquid Methionine-Hydroxy Analogue
2005
Journal of Applied Poultry Research
M. A. Motl
C. A. Fritts
P. W. Waldroup
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Effects of intestinal modification by antibiotics and antibacterials on utilization of methionine sources by broiler chickens
2005
Journal of Applied Poultry Research
M. A. Motl
C. A. Fritts
P. W. Waldroup
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Citations (6)
Use of Various Ratios of Extruded Fullfat Soybean Meal and Dehulled Solvent Extracted Soybean Meal in Broiler Diets
2002
International Journal of Poultry Science
A.M.H. Subuh .
M. A. Motl
C. A. Fritts
P. W. Waldroup
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Citations (13)
Bacillus subtilis C-3102 (Calsporin) Improves Live Performance and Microbiological Status of Broiler Chickens
2000
Journal of Applied Poultry Research
C. A. Fritts
J. H. Kersey
M. A. Motl
E. C. Kroger
F. Yan
J. Si
Q. Jiang .
M.M. Campos
Amy L. Waldroup
P. W. Waldroup
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Citations (119)
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