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Ed Topp
Ed Topp
University of Western Ontario
Food security
Biotechnology
Escherichia coli
Food safety
Infective Dose
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The Benefit of a Plant-Based Cattle Vaccine for Reducing Enterohemorrhagic Escherichia Coli Shedding and Improving Food Safety
2018
Adam Chin-Fatt
Ed Topp
Rima Menassa
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