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Marilyn García-Tenesaca
Marilyn García-Tenesaca
Universidad de las Américas Puebla
Biology
Botany
Chemical composition
Antioxidant
Eucalyptus
3
Papers
72
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Wild Andean blackberry (Rubus glaucus Benth) and Andean blueberry (Vaccinium floribundum Kunth) from the Highlands of Ecuador: Nutritional composition and protective effect on human dermal fibroblasts against cytotoxic oxidative damage
2018
Journal of Berry Research
Karina S. Alarcón-Barrera
Daniela S. Armijos-Montesinos
Marilyn García-Tenesaca
Gabriel Iturralde
Tatiana Jaramilo-Vivanco
María G. Granda-Albuja
Francesca Giampieri
José M. Alvarez-Suarez
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Citations (21)
Physicochemical parameters, chemical composition, antioxidant capacity, microbial contamination and antimicrobial activity of Eucalyptus honey from the Andean region of Ecuador
2018
Journal of Apicultural Research
Luis A Valdés-Silverio
Gabriel Iturralde
Marilyn García-Tenesaca
Jonathan Paredes-Moreta
David A Narváez-Narváez
Maira Rojas-Carrillo
Eduardo Tejera
Pablo Beltrán-Ayala
Francesca Giampieri
José M. Alvarez-Suarez
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Citations (22)
Influence of Botanical Origin and Chemical Composition on the Protective Effect against Oxidative Damage and the Capacity to Reduce In Vitro Bacterial Biofilms of Monofloral Honeys from the Andean Region of Ecuador
2017
International Journal of Molecular Sciences
Marilyn García-Tenesaca
Eillen S. Navarrete
Gabriel Iturralde
Irina M. Villacrés Granda
Eduardo Tejera
Pablo Beltrán-Ayala
Francesca Giampieri
Maurizio Battino
José M. Alvarez-Suarez
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Citations (29)
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