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Khadija Benis
Khadija Benis
Massachusetts Institute of Technology
Carbon
food consumption
Agricultural engineering
Food systems
Computer science
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“WHAT’S THE CARBON CONTENT OF YOUR FOOD?”: DEVELOPMENT OF AN INTERACTIVE ONLINE FOODPRINT SIMULATOR
2020
Khadija Benis
Waleed Alhayaza
Adnan Alsaati
Christoph F. Reinhart
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