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Qian-Tao Jiang

Sichuan Agricultural University

128

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1267

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Genome-wide transcriptome profiling indicates the putative mechanism underlying enhanced grain size in a wheat mutant.

2021
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A stable QTL on Chromosome 5BL Combined with Yr18 Conferring High-level Adult-plant Resistance to Stripe Rust in Chinese Wheat Landrace Anyuehong.

2021 Phytopathology
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Post-Translational Cleavage of HMW-GS Dy10 allele improves the cookie-making quality in common wheat (Triticum aestivum)

2021
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Myb10‐D confers PHS‐3D resistance to pre‐harvest sprouting by regulating NCED in ABA biosynthesis pathway of wheat

2021 New Phytologist
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Selenium and anthocyanins share the same transcription factors R2R3MYB and bHLH in wheat

2021 Food Chemistry
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Increasing The Grain Yield And Grain Protein Content of Common Wheat (Triticum Aestivum) By Introducing Missense Mutations In The Q Gene

2021
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Genome-wide identification of the bZIP transcription factor genes related to starch synthesis in barley (Hordeum vulgare L.).

2021 Genome
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Analysis of the starch properties in tetraploid wheat– Aegilops sharonensis amphidiploid

2021 Cereal Research Communications
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Transcriptome analysis of near-isogenic lines for glume hairiness of wheat

2020 Gene
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Genome-wide association mapping reveals potential novel loci controlling stripe rust resistance in a Chinese wheat landrace diversity panel from the southern autumn-sown spring wheat zone

2020 BMC Genomics
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