Old Web
English
Sign In
Acemap
>
authorDetail
>
Carla B.G. Bottoli
Carla B.G. Bottoli
State University of Campinas
Chemistry
Food science
Chromatography
Biological activity
cocos nucifera
5
Papers
2
Citations
0
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (5)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
Liquid Chromatography in Bioanalysis
2022
Mariana R. Gama
Gisláine C. Silva
Carla B.G. Bottoli
Show All
Source
Cite
Save
Citations (0)
Passion fruit seed extract enriched in piceatannol obtained by microwave-assisted extraction
2021
Sustainable Chemistry and Pharmacy
Gisláine C. Silva
Rodney Alexandre Ferreira Rodrigues
Carla B.G. Bottoli
Show All
Source
Cite
Save
Citations (0)
Exposure of tilapia ( Oreochromis niloticus ) to the antibiotic florfenicol in water: determination of the bioconcentration factor and the withdrawal period
2021
Environmental Science and Pollution Research
Letícia Sayuri Shiroma
Carla B.G. Bottoli
Claudio Martín Jonsson
Sonia C. N. Queiroz
Show All
Source
Cite
Save
Citations (0)
Photoprotective and antiglycation activities of non-toxic Cocos nucifera Linn. (Arecaceae) husk fiber ethanol extract and its phenol chemical composition
2021
Industrial Crops and Products
Monika Bezerra dos Santos Oliveira
Iara Barros Valentim
Tauane R. Santos
Jadriane de Almeida Xavier
Jamylle Nunes de Souza Ferro
Emiliano Barreto
Antônio Euzébio Goulart Santana
Lucília Vilela de Melo
Carla B.G. Bottoli
Marília O. F. Goulart
Show All
Source
Cite
Save
Citations (2)
Determination of primary aromatic amines from cooking utensils by capillary electrophoresis-tandem mass spectrometry
2021
Food Chemistry
Mary Ângela Fávaro Perez
Daniela Daniel
Marisa Padula
Claudimir Lucio do Lago
Carla B.G. Bottoli
Show All
Source
Cite
Save
Citations (0)
1