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E.L. Mozafarian
E.L. Mozafarian
Moisture
Iodine
Linoleic acid
Food science
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A survey on the quality of traditional butters produced in West Azerbaijan province, Iran
2017
K.H. Ghasemloy Incheh
Hassan Hassanzadazar
S H Forouzan
E.L. Banafshehchin
E.L. Mozafarian
Majid Aminzare
Mohammad Hashemi
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