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Yew Joon Tam
Yew Joon Tam
INTI International University
Biochemistry
Chemistry
Hydrolysis
Prebiotic
Palm kernel
5
Papers
23
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Influence of freeze-drying and spray-drying preservation methods on survivability rate of different types of protectants encapsulated Lactobacillus acidophilus FTDC 3081.
2020
Bioscience, Biotechnology, and Biochemistry
Hock Wei Tang
Sahar Abbasiliasi
Paramasivam Murugan
Yew Joon Tam
Hui Suan Ng
Joo Shun Tan
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Citations (3)
Bioremediation of dyes using coconut parts via adsorption: a review
2020
Mee Yoke Chong
Yew Joon Tam
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Citations (8)
Prebiotic efficacy of coconut kernel cake’s soluble crude polysaccharides on growth rates and acidifying property of probiotic lactic acid bacteria in vitro
2019
Biotechnology & Biotechnological Equipment
Sahar Abbasiliasi
Joo Shun Tan
Bashirat Bello
Tengku-Azmi Tengku Ibrahim
Yew Joon Tam
Arbakariya B. Ariff
Shuhaimi Mustafa
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Citations (2)
Evaluation of the effect of soluble polysaccharides of palm kernel cake as a potential prebiotic on the growth of probiotics
2018
Bashirat Bello
Shuhaimi Mustafa
Joo Shun Tan
Tengku-Azmi Tengku Ibrahim
Yew Joon Tam
Arbakariya B. Ariff
Mohd Yazid Abd Manap
Sahar Abbasiliasi
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Citations (10)
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