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Miku Yamaguchi

22

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61

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Validation of the testing method for the determination of dibutyltin compounds in food utensils, containers, and packaging products made from polyvinyl chloride using gas chromatograph-mass spectrometry with nitrogen as a carrier gas

2021
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Consideration of the Evaporation Residue Test for Plastics Intended to Contact with Oils and Fatty Foods

2019 Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi)
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Changes in Status of Plasticizers Used in Polyvinyl Chloride Toys

2019 Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi)
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器具・容器包装における蒸発残留物試験の試験室間共同試験（第2報）

2018 Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi)
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Interlaboratory Study on Evaporation Residue Test for Food Contact Products (Report 2)

2018 Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi)
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Survey of Primary Aromatic Amines and Colorants in Polyurethane, Nylon and Textile Toys.

2016 Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi)
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Interlaboratory Study on Caprolactam Test for Food-Contact Nylon Products

2016 Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi)
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[Interlaboratory Study on Zinc Test for Food-Contact Rubber Products].

2015 Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi)
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Survey of volatile substances in kitchen utensils made from acrylonitrile–butadiene–styrene and acrylonitrile–styrene resin in Japan

2014 Food Science and Nutrition
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Interlaboratory study on migration test of cadmium and lead for food contact articles

2014 Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi)
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