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Nutrition, Diet, and Health, M. Gibney. From Cambridge University Press, 32 East 57th St., New York, NY 10022 (1986), 168 pp., hardcover, $29.95, softcover, $8.95
BookC. Bryant, A. Courtnery, B. Markesbery, K. De Walt, The Cultural Feast: An introduction to food and society, From West Publishing Co., 50 West Kellogg Blvd., Box (1985), 43526, St. Paul, MN 55264, 481 pp., softcover, $25.95