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A. Tiţa
A. Tiţa
Food storage
Environmental science
Food science
Vineyard
Chemical composition
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The phenolic content of red wines from Târnave vineyard, in 2010-2011-2012.
2014
Journal of EcoAgriTourism
C. Mărginean
C. Tana
O. Tiţa
A. Tiţa
L. Gaceu
R. Gruia
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