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Aida Maribel Chisaguano Tonato

University of Barcelona

3

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The Effect of an Infant Formula Supplemented with AA and DHA on Fatty Acid Levels of Infants with Different FADS Genotypes: The COGNIS Study

2019 Nutrients
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Association of maternal weight with FADS and ELOVL genetic variants and fatty acid levels- The PREOBE follow-up

2017 PLOS ONE
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Evaluation of less invasive methods to assess fatty acids from phospholipid fraction: cheek cell and capillary blood sampling

2015 International Journal of Food Sciences and Nutrition
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