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Guang-Ping Xia
Guang-Ping Xia
Infrared spectroscopy
Detection limit
Chemistry
Chromatography
Organic chemistry
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Preparation and application of lysozyme aptamer fibre for specific recognition of lysozyme in food samples
2021
Food Analytical Methods
Qianchun Zhang
Junyu Chen
Yutong Wang
Guang-Ping Xia
Yuguo Zheng
Xingyi Wang
Yun Wu
Changbo Zhang
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