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Haiqiong Ma
Haiqiong Ma
Biochemistry
Chemistry
Sea cucumber
Glycosaminoglycan
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Low-molecular-weight fucosylated glycosaminoglycan and its oligosaccharides from sea cucumber as novel anticoagulants: A review
2020
Carbohydrate Polymers
Hong Li
Qingxia Yuan
Kunling Lv
Haiqiong Ma
Chenghai Gao
Yonghong Liu
Siyuan Zhang
Longyan Zhao
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