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A. S. Radomysel'skiĭ
A. S. Radomysel'skiĭ
Heat transfer
Chromatography
Chemistry
Environmental chemistry
Food science
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Influence of scale formation on heating of juices.
1990
V. N. Gorokh
A.A. Knyazev
A. S. Radomysel'skiĭ
K. O. Shtangeev
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