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Margaret Kirchner

North Carolina State University

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Cross-Contamination on Atypical Surfaces and Venues in Food Service Environments.

2021 Journal of Food Protection
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Investigating handwashing practices of consumers during meal preparation: An observational approach

2018
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Characterization of the Young Turkey Cecal Microbiome and Its Role in the Prevention of Irritable Crabby Syndrome (ICS)

2017
- Margaret Kirchner
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