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Yanping Xu
Yanping Xu
Rutgers University
Chemistry
Biochemistry
Polyphenol
Chromatography
Liquid chromatography–mass spectrometry
4
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188
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Correction to Survey of polyphenol constituents in grapes and grape-derived products.
2014
Journal of Agricultural and Food Chemistry
Yanping Xu
James E. Simon
Cara Welch
JoLynne D. Wightman
Mario G. Ferruzzi
Lap Ho
Giulio Maria Pasinetti
Qingli Wu
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Determination of flavonoids by LC/MS and anti-inflammatory activity in Moringa oleifera
2013
Journal of Functional Foods
Julia P. Coppin
Yanping Xu
Hong Chen
Min-Hsiung Pan
Chi-Tang Ho
Rodolfo Juliani
James E. Simon
Qingli Wu
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Citations (104)
Quantification of anthocyanidins in the grapes and grape juice products with acid assisted hydrolysis using LC/MS
2012
Journal of Functional Foods
Yanping Xu
James E. Simon
Mario G. Ferruzzi
Lap Ho
Giulio Maria Pasinetti
Qingli Wu
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Citations (21)
Survey of Polyphenol Constituents in Grapes and Grape-Derived Products
2011
Journal of Agricultural and Food Chemistry
Yanping Xu
James E. Simon
Cara Welch
JoLynne D. Wightman
Mario G. Ferruzzi
Lap Ho
Guilio M. Passinetti
Qingli Wu
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Citations (63)
1