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Maria Fernanda Montenegro-Landívar

Polytechnic University of Catalonia

4

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Polyphenols and their potential role to fight viral diseases: An overview.

2021 Science of The Total Environment
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Fruit and vegetable processing wastes as natural sources of antioxidant-rich extracts: evaluation of advanced extraction technologies by surface response methodology

2021 Journal of environmental chemical engineering
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Recovery of Added-Value Compounds from Orange and Spinach Processing Residues: Green Extraction of Phenolic Compounds and Evaluation of Antioxidant Activity

2021 Antioxidants
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Olive Mill and Winery Wastes as Viable Sources of Bioactive Compounds: A Study on Polyphenols Recovery.

2020 Antioxidants
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