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K. Rungruangsak‐Torrissen
K. Rungruangsak‐Torrissen
Biochemistry
Fish meal
Salmo
Fishery
Protein quality
3
Papers
130
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Effect of fish feed processing conditions on digestive protease activities, free amino acid pools, feed conversion efficiency and growth in Atlantic salmon (Salmo salar L.)
2004
Aquaculture Nutrition
J Sunde
S.A. Eiane
A. Rustad
Harald B. Jensen
Johannes Opstvedt
Einar Nygård
G. Venturini
K. Rungruangsak‐Torrissen
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Citations (53)
Evaluation of feed protein quality by measuring plasma free amino acids in Atlantic salmon (Salmo salar L.) after dorsal aorta cannulation
2003
Aquaculture Nutrition
J Sunde
Anders Kiessling
D Higgs
Johannes Opstvedt
G. Venturini
K. Rungruangsak‐Torrissen
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Citations (30)
In vitro digestibility based on fish crude enzyme extract for prediction of feed quality in growth trials
2002
Journal of the Science of Food and Agriculture
K. Rungruangsak‐Torrissen
A. Rustad
J Sunde
S.A. Eiane
Harald B. Jensen
Johannes Opstvedt
Einar Nygård
T.A. Samuelsen
Harald Mundheim
Umberto Luzzana
G. Venturini
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Citations (47)
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