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J. Jayalakshmi
J. Jayalakshmi
Kongu Engineering College
Chemistry
Food science
microwave assisted
Experimental data
Nutraceutical
3
Papers
80
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Studies on Drying Characteristics of Rhizomes of Ginger (Zingiber officinale Rosc)
2016
J. Prakash Maran
K. Swathi
J. Jayalakshmi
A. Sangeetha
J. Jony Blessing Manoj
N. Sivarajasekar
B. Priya
Naif Abdullah Al-Dhabi
Karuppiah Ponmurugan
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Citations (1)
Multiple Response Analysis and Optimization of Microwave-Assisted Extraction of Antioxidant Phenolic Compounds of Waste Mangifera indica L Peel
2015
Journal of Food Processing and Preservation
J. Prakash Maran
K. Swathi
P. Jeevitha
J. Jayalakshmi
G. Ashvini
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Citations (4)
1