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Caryn Kho
Caryn Kho
UCSI University
Organic chemistry
Fermentation
Hylocereus polyrhizus
Yeast
Betacyanins
1
Papers
9
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Studies on the storage stability of fermented red dragon fruit ( Hylocereus polyrhizus ) drink
2018
Food Science and Biotechnology
Kah Yee Choo
Caryn Kho
Yien Yien Ong
Yin Yin Thoo
Renee Lay Hong Lim
Chin Ping Tan
Chun Wai Ho
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Citations (9)
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