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Yeong-Sun An
Yeong-Sun An
Chemistry
Food science
Lactic acid
Palatability
Barley Malt
5
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6
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Distribution and exposure assessment of indicator PCBs in Food
2010
Keum Soon Oh
Junghyuck Suh
Ok Jin Paek
Seongsoo Park
Youngjoon Na
Yeong-Sun An
Meehye Kim
Kwang-Ho Lee
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Effects of ${\gamma}$ -Oryzanol Addition on the Quality of Yackwa during Storage
2005
Korean Journal of Food Science and Technology
Jeong-Min Woo
Cha-Bum Yang
JaeHwan Lee
Yeong-Sun An
Hyeon Gyu Lee
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Effects of Methods of Adding Barley Malt in the Production of Kanjang (Korean traditional soy sauce) on it's Chemical Compositions and Sensory Characteristics
2003
Applied Biological Chemistry
Kwang Il Kwon
Jong-Gu Lee
Ryun-Kyung Lee
Jong-Dong Choi
Mun-Kyun Ryu
Moo-Hyeog Im
Ki-Ju Kim
Yeong-Pyo Hong
Yeong-Sun An
Kwang Soo Choi
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애니메이션의 구출과 탈출의 플롯에 관안 연구 , , 을 중심으로
2001
Yeong-Sun An
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이두호의 에 나타난 각색의 양상
2000
Yeong-Sun An
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