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Gary J. Nelson

United States Department of Agriculture

30

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Dietary Fat, Trans Fatty Acids, and Risk of Coronary Heart Disease

2009 Nutrition Reviews
- Gary J. Nelson
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Citations (63)
Dietary supplementation with conjugated linoleic acid increased its concentration in human peripheral blood mononuclear cells, but did not alter their function

2001 Lipids
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Conjugated linoleic acid supplementation in humans: effects on body composition and energy expenditure.

2000 Lipids
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Dietary conjugated linoleic acid did not alter immune status in young healthy women

2000 Lipids
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Effect of dietary docosahexaenoic acid on desaturation and uptake in vivo of isotope-labeled oleic, linoleic, and linolenic acids by male subjects.

1999 Lipids
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Effect of dietary arachidonic acid on metabolism of deuterated linoleic acid by adult male subjects

1998 Lipids
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Arachidonic acid supplementation enhances synthesis of eicosanoids without suppressing immune functions in young healthy men

1998 Lipids
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Effects of dietary arachidonic acid on human immune response

1997 Lipids
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The effect of dietary docosahexaenoic acid on platelet function, platelet fatty acid composition, and blood coagulation in humans.

1997 Lipids
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Influence of dietary arachidonic acid on metabolism in vivo of 8 cis, 11 cis, 14-eicosatrienoic acid in humans

1997 Lipids
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Citations (23)