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Magdalena de J. Rostro-Alanis

Monterrey Institute of Technology and Higher Education

20

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628

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Biotransformation of agro-industrial waste to produce lignocellulolytic enzymes and bioethanol with a zero waste

2020 Biomass Conversion and Biorefinery
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Physicochemical Composition, Antioxidant Profile and Anticancer Potentialities of Chico (Pachycereus Weberi) and Jiotilla (Escontria Chiotilla) Fruits Extract

2020
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Dissimilatory reduction of Fe(III) by a novel Serratia marcescens strain with special insight into the influence of prodigiosin

2019 International Microbiology
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Light Intensity and Nitrogen Concentration Impact on the Biomass and Phycoerythrin Production by Porphyridium purpureum

2019 Marine Drugs
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Chemical Composition and Biological Activities of Oregano Essential Oil and Its Fractions Obtained by Vacuum Distillation

2019 Molecules
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Algal-based removal strategies for hazardous contaminants from the environment – A review

2019 Science of The Total Environment
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Structural studies of two thermostable laccases from the white-rot fungus Pycnoporus sanguineus.

2018 International Journal of Biological Macromolecules
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Current state of bioethanol fuel blends in Mexico: Bioethanol fuel blends in México

2018 Biofuels, Bioproducts and Biorefining
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Emergent contaminants: Endocrine disruptors and their laccase-assisted degradation – A review

2018 Science of The Total Environment
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Biotransformation and degradation of 2,4,6-trinitrotoluene by microbial metabolism and their interaction

2018 Defence Technology
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Citations (39)