Old Web
English
Sign In
Acemap
>
authorDetail
>
A. Rakow
A. Rakow
New Mexico State University
Extrusion
Food science
Casein
Bulk density
Biochemistry
1
Papers
4
Citations
0
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (1)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
PROPERTIES OF AN EXTRUDED, EXPANDED SNACK FOOD CONTAINING MECHANICALLY SEPARATED BEEF (MSB) AND POTATO FLOUR
1994
Journal of Food Quality
D A Shaw
E. E. Ray
B Gardner
F. R. Valle
A. Rakow
Show All
Source
Cite
Save
Citations (4)
1