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P. Malairaj

Veterinary College, Mathura

3

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Application of Microbial Transglutaminase in Meat Ffoods: A Review

2017 Critical Reviews in Food Science and Nutrition
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Effect of Retort Processing on Storage Stability of Spent Hen Chicken Soup

2014
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Preparation of Heat and Serve Spent Chicken Soup, its Retort Processing and Assessment of Storage Stability

2014
- P. Malairaj
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