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Li Ping-Ping
Li Ping-Ping
Crops Research Institute
Aroma
Sesamol
Food science
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The impact of processing on the profile of volatile compounds in sesame oil
2012
European Journal of Lipid Science and Technology
Dong XuYan
Li Ping-Ping
Wei Fang
Jiang Mulan
Zhao Ying-zhong
Li GuangMing
Chen Hong
Zhao Yuandi
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Citations (26)
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