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Allexey Barley
Allexey Barley
Food science
Trolox equivalent antioxidant capacity
Antioxidant
Anthocyanin
Polyphenol
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Effect of Different Solvents on the Extraction of Phytochemicals in Colored Potatoes
2020
Food and Nutrition Sciences
Jelisa Thomas
Allexey Barley
Shantrell Willis
Jasmine Thomas
Martha Verghese
J. Boateng
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