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Ged McNamara
Ged McNamara
Acrylamide
Asparagine
Chemistry
Biochemical engineering
Chromatography
3
Papers
9
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Mitigation of acrylamide formation in industrial potato crisp manufacturing
2021
Francesca Bruno
Moira Ledbetter
Gary Montague
Malcolm Knott
Alberto Fiore
Ben Davies
Ingo Hein
Leanne Barlett
Ged McNamara
Keith R. Sturrock
Sophie Mantelin
Brian Harrower
Stan Higgins
Karen Stott
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Operational considerations for hot-washing in potato crisp manufacture
2020
Food and Bioproducts Processing
Gary Montague
Leanne Bartlett
Ged McNamara
Ben Davies
Alberto Fiore
Keith R. Sturrock
Moira Ledbetter
Ingo Hein
Sophie Mantelin
Brian Harrower
Malcolm Knott
Stan Higgins
Karen Stott
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Citations (3)
Acrylamide in industrial potato crisp manufacturing: a potential tool for its reduction
2020
Lwt - Food Science and Technology
Moira Ledbetter
Leanne Bartlett
Alberto Fiore
Gary Montague
Keith R. Sturrock
Ged McNamara
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Citations (6)
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