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Chu Van Tuat

Ministry of Agriculture and Rural Development

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Antimicrobial residues, non-typhoidal Salmonella, Vibrio spp. and associated microbiological hazards in retail shrimps purchased in Ho Chi Minh City (Vietnam)

2020 Food Control
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Exposure assessment of chemical hazards in pork meat, liver, and kidney, and health impact implication in Hung Yen and Nghe An provinces, Vietnam

2017 International Journal of Public Health
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Chemical hazards in pork and health risk: A review

2015
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Antibiotic residues and heavy metals in pork at wet markets in Vietnam

2015
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Citations (1)