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Rebeca Fernandez-Orozco

Rothamsted Research

5

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346

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The HEALTHGRAIN Wheat Diversity Screen: Effects of Genotype and Environment on Phytochemicals and Dietary Fiber Components

2010 Journal of Agricultural and Food Chemistry
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Effects of Environment and Genotype on Phenolic Acids in Wheat in the HEALTHGRAIN Diversity Screen

2010 Journal of Agricultural and Food Chemistry
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Effects of Genotype and Environment on the Content and Composition of Phytochemicals and Dietary Fiber Components in Rye in the HEALTHGRAIN Diversity Screen

2010 Journal of Agricultural and Food Chemistry
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Effect of fermentation conditions on the antioxidant capacity of Lupinus angustifolius cv. Zapaton

2008
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Fermentation as a bio-process to obtain functional soybean flours

2007 Journal of Agricultural and Food Chemistry
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Citations (51)